St. Clair Villa – Talawakelle
Our objective at Bluebell is to bring together our visitor’s societies and spirits with our own, communicating enthusiasm and liberality in the food we share. Official Chef and Owner Philippe Massoud superbly creates a blend of Lebanese, Levantine, Mediterranean motivated food blended in with New York mentality. Delightful herbs and flavors consolidate surfaces to pacify wide based palates.
Official Chef and Owner Philippe Massoud superbly creates a blend of Lebanese, Levantine, Mediterranean motivated food blended in with New York mentality.
Amenities
- Air conditioner
- Cable TV
- Swimming pool
- High speed WiFi
- Ironing Board
- Balcony or Terrace
- Kettle Tea
- Bathtub
- Hair Dryer
- King size bed
- Breakfast Included
- Shower bathtub
House Rules
check in
Check-in from 9:00 AM – anytime
Early check-in subject to availability
Minimum check-in age – 18
check out
Check-out before noon
Express check-out
Special check-in instructions
Visitors will get an email 5 days before appearance with registration guidelines; front work area staff will welcome visitors on appearance For additional subtleties, kindly contact the property utilizing the data on the booking affirmation.
Children and extra beds
Youngsters are welcome Kids stay free! Youngsters stay free when utilizing existing sheet material; kids may not be qualified for free breakfast Rollaway/additional beds are accessible for $ 40.0 each day
Pets
Not Allowed
Fitness Medical, and Health
Providing gym and fitness coach on demand. We provide general medicines in emergency also.
Cancellation
Youngsters are welcome Kids stay free! Youngsters stay free when utilizing existing sheet material; kids may not be qualified for free breakfast Rollaway/additional beds are accessible for $ 40.0 each day
Activities
Swimming Pool Fun
Philippe Massoud superbly creates a blend of Lebanese, Levantine in the Mediterranean motivated food blended in with New York mentality.
Yoga & Fitness
Philippe Massoud superbly creates a blend of Lebanese, Levantine in the Mediterranean motivated food blended in with New York mentality.
Tracking Fun
Philippe Massoud superbly creates a blend of Lebanese, Levantine in the Mediterranean motivated food blended in with New York mentality.
Cycling Experience
Philippe Massoud superbly creates a blend of Lebanese, Levantine in the Mediterranean motivated food blended in with New York mentality.